Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised Conversion unit, cooked (yield from 1 lb raw meat) to grams (g) Calculator
Lamb, Veal, and Game Products
In 100 unit, cooked (yield from 1 lb raw meat) of Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised there is 26300 grams (g).
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Nutrients in Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised